Tea sandwiches and afternoon tea are seemingly synonymous with one another, as it's almost impossible to think about one without the other. However, those perfectly uniform bites with a delicious filling aren't the only food items that belong in the savories course at teatime. There's a whole world of delectable splendor within the confines of the savory category. Teatime Savories provide a lovely respite when paired with a beloved brew, and this compilation of favorite recipes from the pages of TeaTime magazine is a well-rounded guide to the perfect accompaniment for afternoon tea. In this book, you'll find classic and unique savories of all kinds--from tea sandwiches, canapés, and quiches to tartlets, soups, and more--destined to become new favorites in your ever-growing tea repertoire.Whether you want to make a bounty of refreshing and pretty cucumber canapés for your next event or simply wish to have a tasty sandwich laden with salmon or chicken salad for lunch, you can't go wrong with the time-honored recipes in this comprehensive volume.