Electrochemical Sensors and Biosensors: New Attitudes in Chemical and Biological Analysis offers a comprehensive resource for traditional and novel applications within electrochemistry and electrochemical sensors. The book addresses prevalent receptors, detectors and transducers while also comparing their advantages and disadvantages. Other chapters cover current developments of electrochemical methods to solve the limitations of various fields such as food, environment, medicine, forensics and engineering. Users will find information about new discoveries for the extracellular and intracellular sensing, the formation of paper and wearable sensors, sensing elements, receptors and device components used in the immune and enzymatic sensors.
This book will allow readers to get acquainted with the well-known factories working in the field of electrochemical kits besides the commercialization path of the sensors. In addition, the latest reports on electrochemical methods coupled with bioengineering and biofuels applications will be discussed.
